introduction:
If you are one of those people who drink their coffee black, without milk, without sugar ... then you belong to the "black coffee lovers" category 😎
But black coffee needs excellent beans, because any small defect shows up immediately.
The key? Choosing the right crop .
In this article, we recommend specialty crops that are ideal for drinking without additives and give you unique, balanced flavors.
Why are some crops not suitable for drinking black tea?
- Roast too dark → Bitter or burnt flavor
- Improper processing → murky or unbalanced flavors
- Poor coffee quality → dull or unpleasant taste
🎯 The solution? Choose specialized crops from strains and treatments designed to deliver a clear, clean cup.
Best Black Crops in INGO Store:
☕ 1. Hacienda - Nozori Roastery
- Flavor: Peach, Cherry, Natural Sweetness
- Treatment: Dried
- Roast: Light
- ✅ Ideal for lovers of light, fruity coffee
- 👉 See it in store
☕ 2. Guji - Camel Step Roaster
- Flavor: Cranberry, Jasmine, Brown Sugar
- Treatment: Washed
- Roast: Light Medium
- ✅ Stylish and pink cup, suitable for beginners in blackjack
- 👉 See it in store
☕ 3. Las Palmas - Hybrid Roastery
- Flavor: Orange, Cocoa, Floral Touch
- Treatment: Anaerobic
- ✅ A bold yet clean experience – for lovers of challenges and complex flavors
- 👉 See it in store
✅ Tips for drinking black tea:
- Use a fine paper filter to highlight cleanliness.
- Weigh the coffee accurately (e.g. 1:15 water)
- Choose a medium-fine grind to brew V60.
- Do not use directly boiling water , let it cool for 30 seconds before pouring.
✅ Conclusion:
Black coffee reveals everything — your quality, your roast, and even your day 😄
Choose the right crop, adjust the settings, and enjoy a cup that satisfies you from the first sip.